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Cherry Tart

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Title: Cherry Tart
Yield: 1 Servings
Categories: Pastries

Ingredients:

-------------------------------FOR THE CRUST-------------------------------
1 1/4 c Graham Cracker Crumbs
3 tb Sugar
1/3 c Butter Or Margarine; melted


------------------------------FOR THE FILLING------------------------------
1 c Powdered Sugar
1 pk (8 Oz.) Cream Cheese
1 pk Dream Whip; prepared as
-directed
1 cn Cherry Pie Filling

FOR THE CRUST:

Mix all crust ingredients in 8 or 9-inch pie or tart pan until well
blended. Press crumb mixture into bottom and up sides. Chill for one hour
before filling, or bake at 350 for 8 minutes.

FOR THE FILLING:

Mix cream cheese and powdered sugar till smooth. Then add dream whip and
cherry pie filling.

Source: Recipes Out of This World Women of St. Agnes Catholic Church
Charleston, WV 1969

billspa@icanect.net

Recipe by: Mary Schwerha

Posted to MC-Recipe Digest by "Bill Spalding" on Apr
5, 1998

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