Chicken Amaretto

Title:
Chicken Amaretto

Yield:
8 Servings

Categories:
Entree,
Poultry




Ingredients:





     5    Boned Chicken Breasts


     3 tb Flour


 1 1/2 ts Salt


 1 1/2 ts Ground Pepper


     2 ts Paprika


     1 tb Vegetable Oil


     3 tb Butter


 1 1/2 tb Dijon Mustard


     1 cn 6 1/4 oz Frozen Orange Juice


     1 c  Amaretto






 Mix the can of frozen orange juice with a half can of water. Preheat oven


 to 350 degrees. Combine flour, salt, pepper, paprika and garlic salt. Coat


 chicken with this mixture. Heat oil and butter in skillet and saute chicken


 until brown. Remove and put in casserole. To skillet, add mustard, orange


 juice and Amaretto. Increase heat and boil, stirring constantly, until


 thick. Pour sauce over chicken and bake, covered, for 45 minutes. this can


 be frozen and reheated later. Serves 8 - 10.


 Posted to recipelu-digest by jeryder@juno.com (Judy E Ryder) on Feb 03,


 1998