Chicken and Chilies Casserole

Title:
Chicken and Chilies Casserole

Yield:
8 Servings

Categories:
Casseroles,
Chicken,
Main
Dishes,
Tex-mex




Ingredients:





     8    Chicken breast halves --


          Skinn


   1/4 ts Salt


   1/4 ts Pepper


     1    8 oz pkg shredded


          Mozzarella


     1    4 oz can sliced mushrooms --


     1 cn Cream of chicken soup


     2    Tomatoes -- peeled and


          Diced


     1    4 oz can chopped green


          Chili






 Recipe by: Southern Living Sprinkle chicken with salt and pepper and place


 in greased 11 x 7 x 1/2" baking dish. Combine cheese and next 3 ingredients


 and pour over chicken. Sprinkle with chilies. Bake uncovered at 350 for 35


 minutes.  Serve over rice.


 


 Recipe By     :


 


 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip