Chicken Chili Bean Salad

Title:
Chicken Chili Bean Salad

Yield:
4 Servings

Categories:
Salads,
Chicken,
Vegetables,
Main
Dishes,
Tex-mex




Ingredients:





          WILSON  BWVB02B


     1 lb Kidney beans -- cooked or


          Canned


     1 bn Trimmed scallions -- thinly


          Sliced


     1    Roasted red pepper -- diced


     1 lb Grilled chicken breast --


          Boneless, skinless


     2 tb Mayonnaise


     2 tb Chili powder


     1 tb Ground cumin


   1/3 c  Low-fat buttermilk


     2 tb Hot pepper sauce


          Salt and pepper to taste


     2 tb Flat-leaf parsley --


          Chopped






 Toss kidney beans with scallion, roasted red pepper and grilled chicken


 breast.  Mix mayonnaise with chili powder, cumin, buttermilk, hot pepper


 sauce and salt and pepper to taste. Toss with the bean salad, along with


 the chopped parsley.  Serves 4.


 


 Recipe By     :


 


 From: Terri Woltmon


                Date: 04-15-94 (20:09) Number: 208 From Ned's Opus Date:


 04-15-94 (20:09) Num   (4) Cooking


 


 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip