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Chili Beans and Beef

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Title: Chili Beans and Beef
Yield: 5 Servings
Categories: Meats, Main Dishes, Tex-mex

Ingredients:

2 tb Butter
1 md Onion -- chopped
1 Green pepper -- chopped
1 lb Ground beef
1 lb Tomato sauce -- canned
1 lb Tomato; whole -- drained
1 lb Beans -- drained kidney
1 1/2 ts Salt
1/4 ts Pepper -- black
1/4 ts Cumin
2 tb Chili powder


Heat browning dish, 4 minutes. Saute onion and green pepper in browning
dish with melted fat for 2 - 3 minutes. Add crumbled ground beef. Place in
microwave and heat 6 minutes at FULL POWER. Stir every two minutes.
Transfer to a deep, 2 qt. casserole. Add tomato sauce, tomatoes, beans,
salt, pepper, cumin and chili powder. Cover and cook at FULL POWER 10-12
minutes, stirring after 5 minutes. Standing time: 5 minutes. Microwave
time: 22-25 minutes. Conventional range time: 1 hour.

Recipe By :

From: Date: 05/28

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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