Chinese Style Beef and Vegetable Wrap-Ups

Title:
Chinese Style Beef and Vegetable Wrap-Ups

Yield:
4 Servings

Categories:
Chinese,
Hamburger




Ingredients:





     4    Crepes


   1/4 c  Chopped onion


   1/4 c  Hot water


     2 tb Vegetable oil


     1 lb Ground beef, browned and


          Drained


     2 c  Chopped cabbage


     1 oz Pkg. fried rice seasoning


          Mix






 Prepare crepes.Pour oil into rectangular baking dish,13 x 9 x 2". Mix


 remaining ingredients in 10" skillet.Heat over medium heat until hot.Spoon


 down center of crepes.Fold ends of crepes over brown mixture. Place folded


 sides down in dish.bake until crepes are crisp,10 to 15 minutes;drain.Serve


 with sweet and sour sauce,if desired.6 Servings.


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini