Choco-Peanut Butter Easter Eggs

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Title: Choco-Peanut Butter Easter Eggs
Yield: 6 Servings
Categories: Holidays, Candies, Easter


1 lb Confectioners sugar
6 oz Semisweet choco coating
3 oz Cream cheese softened
1 ts Vanilla
2 tb Hot water (2 or 3)
Dash of salt
2 lb Real milk chocolate melted

Blend confectioners sugar, semisweet chocolate flavored compound coating,
cream cheese, vanilla, hot water, and salt together with mixer. Divide
mixture in half. To one half add 2 TBS. peanut butter and form into small
eggs. Repeat with remaining half or leave plain for basic Chocolate Easter
Eggs. Dip in melted chocolate; decorate if desired. From Sweet Thing @5211
March 1994
Posted to MM-Recipes Digest by "Chat Cat" on Mar
26, 98