Chocolate Almond Glaze

Title:
Chocolate Almond Glaze

Yield:
1 Servings

Categories:
Frostings




Ingredients:





   2/3 pk (6-oz) Nestle Toll House


          -semi-sweet chocolate


          -morsels


   1/3 c  Heavy cream


   1/4 c  Butter


     1 c  Sifted confectioners' sugar


     1 ts Almond extract


          Chopped toasted almonds


          -(optional)






 In small saucepan, combine Nestle Toll House semi-sweet chocolate morsels,


 heavy cream and butter. Cook over medium heat, stirring constantly, until


 morsels are melted and mixture is smooth. Transfer to small bowl; cool 15


 minutes. Gradually add confectioners' sugar and almond extract; beat well.


 Perfect for angel food or sponge cake. Pour over cake while glaze is still


 warm. Garnish with chopped toasted almonds, if desired. Chill to set glaze.


 Makes 1-1/4 cups glaze.


 


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