Title: Chocolate Cherry Creams
Yield: 16 Servings
Categories: Candy
Ingredients:
1 c Semi-sweet chocolate chips
1/3 c Evaporated milk
1 1/2 c Sifted powdered sugar
1/3 c Chopped nuts
1/3 c Chopped maraschino cherries;
-well drained
1 1/4 c Coconut OR chopped nuts
From: Ruth Heiges
Date: Mon, 12 Aug 1996 20:23:56 +0300 (IDT)
Melt chocolate & milk over low heat. Remove from heat. Stir in powdered
sugar, nuts & cherries, mix well. Chill until cool enough to handle. Shape
into 1-inch balls & roll in nuts or coconut. Chill at least 4 hours. Keep
chilled.
JEWISH-FOOD digest 314
From the Jewish Food recipe list. Downloaded from Glen's MM Recipe
Archive, http://www.erols.com/hosey.
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