Chocolate Chip Bread

Title:
Chocolate Chip Bread

Yield:
12 Servings

Categories:
Sweet,
Bread,
Rolls




Ingredients:





   1/4 c  Egg substitute or 1 egg


   3/4 c  Water


     1 ts Salt


 1 1/2 ts Canola oil


     1 ts Vanilla extract


   1/2 c  Semolina flour


 2 1/2 c  Bread flour


   1/8 ts Nutmeg


     2 tb Sugar


     1 tb Brown sugar


     2 tb Nonfat dry milk


     1 ts Yeast


   1/3 c  Miniature chocolate chips






 Place all ingredients except for the chocolate chips in bread machine in


 order given. Bake on rapid cycle with light crust. About 5 minutes into


 last kneading cycle, add the chocolate chips.


 


 Recipe by: Ruth G.


 


 Posted to MC-Recipe Digest by Ruth & Shel 
on Feb 11,


 1998