Chocolate Cream Fraiche Frosting

Title:
Chocolate Cream Fraiche Frosting

Yield:
1 Servings

Categories:
Cakes,
Frostings




Ingredients:





     1 c  Creme Fraiche


     2    Egg yolks


     1 lb Semi sweet chocolate, melted


          And kept warm






 Beat together the creme fraiche and egg yolks. Add the melted


 chocolate and beat for 2 minutes more, or until very thick. Let rest


 for about 10 minutes, beat again briefly and then use immediately.


 This frosting is also quite good on the Amazon Chocolate Cake . . .


 Oy!


 


 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip