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Chocolate Crunch Bars

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Title:
Chocolate Crunch Bars

Yield:
6 Servings

Categories:
Bars,
Chocolate




Ingredients:





   1/2 c  Honey


   1/3 c  Margarine


   1/4 c  Cocoa Powder, Sweetened --


     1 c  Granola


     1 c  Dry Milk






 1. Blend together everthing except the granola to a stiff dough. 2. Knead


 in the granols, or roll the shaped bars in granola.


 


 * Carob powder may be used also.


 


 Recipe By     : "Backpacker's Cookbook" by Margaret Cross and Jean Fiske


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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