Chocolate Granola

Title:
Chocolate Granola

Yield:
20 Servings

Categories:
Chocolate,
Low-Fat,
Snacks,
Grains




Ingredients:





    10 c  Rolled oats


   1/2 c  Unsweetened cocoa powder


     1 ts Salt


     1 c  Honey


     1 ts Vanilla






 Mix dry ingredients. Add honey and vanilla and work this mixture with your


 *hands* until it's all evenly mixed.


 


 Spread it all out on a large cookie sheet and bake for 30 minutes, taking


 it out every five minutes to stir it around.


 


 If you live in a humid climate like I do, you'll want to put it in an


 airtight container shortly after taking it out of the oven, so it stays


 very crunchy.


 


 NOTES : You can add 1/2 tsp of coconut extract or almond extract. robably


 also be good


 Recipe by: Net


 


 Posted to JEWISH-FOOD digest by Annice Grinberg


 
on May 12, 98