Title: Chocolate Icing #2
Yield: 1 Servings
Categories: Frostings
Ingredients:
4 tb Cocoa
6 tb Milk
1 Stick butter
1 Box powdered sugar
1 ts Vanilla
Nuts
Bring cocoa, milk & butter to a boil. Pour over powdered sugar & beat well.
Add vanilla & nuts. (Hardens fast.) Pour over hot sheet cake.
PHYLLIS MC DANIEL
From , the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
[an error occurred while processing this directive]