Chow Mein

Title:
Chow Mein

Yield:
1 Servings

Categories:
Asian




Ingredients:





     2 tb Oil


     1    Batch Chow Mein #1 - Noodles


     1    Batch Chow Mein #1 - Meat


     1    Batch Chow Mein #1 -


          -Vegetables


     1    Batch Chow Mein #1 - Sauce






 Put oil in wok and heat on high until wok is very hot. Add noodles one


 handful at a time. Stir noodles and keep them moving until the start to


 brown slightly. If they start to sick add a bit more oil. Once the handful


 of noodles are slightly brown remove to a plate. Repeat with rest of


 noodles. Once all of the noodles are done and removed to a plate add the


 meat and stir fry until it begins to crisp and brown a bit. Add the


 vegetables. Mix the meat and vegetables together and heat through. Mix in


 the noodles and heat through. Add the sauce and mix well. Cook chow mein


 until the noodles absorb some of the sauce. Remove from heat and serve.


 Posted to MC-Recipe Digest V1 #190


 


 Date: Fri, 9 Aug 1996 14:59:37 -0400


 


 From: TheCookie@aol.com