Christmas Conserve

Title:
Christmas Conserve

Yield:
1 Servings

Categories:
Jelly




Ingredients:





     3 c  Cranberries


     3    Oranges; unpeeled, seedless


     1 cn (14-oz) crushed pineapple


   3/4 c  Dried apricots


     1 pk Certo


     5 c  Sugar






 From: "The Gordon's" 


 


 Date: Mon, 22 Apr 1996 22:43:07 -0300


 


 In saucepan, combine cranberries, finely chopped oranges, undrained


 pineapple, crushing some of the cranberries with potato masher; cook over


 medium heat for 15 min. Stir in finely chopped apricots and pectin


 crystals; bring to full rolling boil over high heat. Stir in sugar. Bring


 to full rolling boil over high heat; boil for 1-1/2 minutes. Remove from


 heat; stir and skim off foam. Ladle into sterilized jars, leaving 1/4 inch


 headspace. Process in boiling water bath for 5 minutes. Makes 8 cups.


 


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