Citrus Vinaigrette (Gc)

Title:
Citrus Vinaigrette (Gc)

Yield:
1 Servings

Categories:
Dressings




Ingredients:





     1 c  Fresh orange juice


   1/2 c  Fresh lemon juice


   1/2 c  Fresh lime juice


     2 tb Basil chiffonnade


     2 tb Finely chopped red onion


     2 c  Olive oil


          Salt and freshly ground


          -pepper






 In a blender, combine the orange, lemon and lime juices, basil and onion


 and blend. With the motor running, slowly add the olive oil until


 emulsified. Season to taste with salt and pepper and reserve. May be


 prepared up to 2 days ahead and refrigerated in a squeeze bottle. Bring to


 room temperature before serving. Yield: 4 cups All Recipes Copyright, 1997,


 TV FOOD NETWORK, G.P., All Rights Reserved


 


 Recipe by: TVFN: GRILLIN' AND CHILLIN' SHOW #GR3612


 


 Posted to EAT-L Digest  by kATHERINE L Smith 
on Jan


 21, 1998