Cocoa Fudge Frosting

Title:
Cocoa Fudge Frosting

Yield:
1 Recipe

Categories:
Cakes,
Frostings




Ingredients:





   1/2 c  Butter or margarine


   1/2 c  Hershey's Cocoa; OR...


          -Hershey's European Style


          -Cocoa


 3 2/3 c  Powdered sugar


   1/3 c  Milk


     1 ts Vanilla extract






 In small saucepan over low heat, melt butter. Add cocoa; stir constantly


 just until mixture begins to boil. Remove from heat; pour into small mixer


 bowl. Add powdered sugar alternately with milk, beating to spreading


 consistency. Blend in vanilla. Spread frosting while warm. About 2-1/4 cups


 frosting.


 


 Variation:


 


 Peppermint: Add 1 tablespoon finely crushed peppermint candy to frosting


 mixture.


 


 Hershey's is a registered trademark of Hershey Foods Corporation. Recipe


 may be reprinted courtesy of the Hershey Kitchens.


 


 Meal-Master compatible format by: Karen Mintzias


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini