Coconut Pistachio Pudding

Title:
Coconut Pistachio Pudding

Yield:
4 Servings

Categories:
Desserts,
Puddings




Ingredients:





     1 sm Instant pistachio pudding


          -mix


     1 pt Sour cream


 8 1/4 oz Crushed pineapple, canned,


          -undrained


 1 1/3 c  Coconut






 Mix first two ingredients. Add pineapple and coconut. Mix well. Serve


 immediately or chill. DOUBLE RECIPE FOR 9x13"PAN. Typed by Lynn Thomas.


 Lynn's notes: I always make a double batch of this because it goes fast. A


 delicious and easy dessert.


 


 Recipe by: Karen Zundel


 


 Posted to TNT - Prodigy's Recipe Exchange Newsletter  by


 WWGQ25C@prodigy.com (MRS LYNN P THOMAS) on 5 Ma, r 1997.