Coffee Cake Muffins

Title:
Coffee Cake Muffins

Yield:
12 Servings

Categories:
Muffin,
Bakery




Ingredients:





   1/2 c  Margarine


 2 1/4 c  Flour


     1 c  Sugar


     1    Egg


     1 c  Buttermilk


 1 1/2 ts Baking soda


   1/2 c  Nuts


   1/2 c  Raisins






 1. Preheat oven to 375?. Grease muffin cups. 2. Combine flour and sugar. 3.


 Melt butter and pour over flour mixture, mixing until crumbly. Set aside 1


 cup of mixture for topping. 4. To the remainder of flour mixture, add the


 rest of the ingredients, stirring just until moistened. (Batter will be


 thin and lumpy.) 5. Fill muffin cups 3/4 full. 6. Sprinkle reserved mixture


 over top of each muffin. 7. Bake at 375? for 15-20 minutes. Makes 12


 muffins.


 


 Sample recipe from the cookbook, "Nothin' But Muffins" ($9.95) 1996


 BookStore:  http://www.virtumall.com/cookbook


 Posted to MC-Recipe Digest V1 #176


 


 Date: Tue, 30 Jul 1996 08:19:55 -0700 (PDT)


 


 From: PatH 


 NOTES : Superb with coffee-break, served warm or cold.