Cool 'n Easy Lime Pie

Title:
Cool 'n Easy Lime Pie

Yield:
8 Servings

Categories:
Pies,
Quick,
Yummy




Ingredients:





   2/3 c  Boiling Water


     3 oz Box Lime JELL-O


   1/2 c  Cold Water


          Ice Cubes


     8 oz Tub COOL WHIP


     6 oz Graham cracker crumb crust


     1 sm Lime, sliced, for garnish


          COOL WHIP for garnish






 Stir boiling water into JELL-O in large bowl 2 minutes or until dissolved.


 Mix cold water and ice to make 1 1/4 cups.  Gradually add to gelatin,


 stirring until slightly thickened (consistency of unbeaten egg whites).


 Remove any remaining ice.


 


 Stir in tub COOL WHIP with wire whisk until smooth. Refrigerate 10 to 15


 minutes or until mixture is very thick and will mound.  Spoon into crust.


 (There is likely to be some left over)


 


 Refrigerate 4 hours or until firm.  Garnish with alternating lime slices,


 and dollops of COOL WHIP for each slice, just before serving.


 


 Source: Lisa Clarke, based on a recipe from "Cool Whip Get-Togethers - Easy


 Recipes for Every Occasion"


 


 From: Lisa Date: 07-07-96 (13:45) The Polka Dot Cottage, a BBS with a taste


 of home.  1-201-822-3627.


 


 Posted to MC-Recipe Digest V1 #712 by Lisa Clarke 
on Aug 1,


 97