Corky's Pilaf

Title:
Corky's Pilaf

Yield:
4 Servings

Categories:
Corky,
Rice,
Grains




Ingredients:





   1/4 c  Pearl barley


     2 c  Water


   1/4 c  Chopped onion


     1    Clove garlic, minced


     8 oz Mushrooms, sliced


     1 ts Olive oil


     1 c  Chicken broth or 1 c water &


          -1 ts chicken bullion


   1/2 c  Rice


     2    Green onions, sliced


   1/2 c  Frozen peas, rinsed






 Cook barley in water, covered for 30 minutes.  Saute onions & garlic in oil


 until tender, add mushrooms and cook on high until all liquid is gone.


 Drain barley. Add mushroom mixture to barley. Add chicken broth and rice.


 Bring to a boil, cover and simmer of low heat for 20 minutes. Stir in green


 onions and peas.


   Posted to MM-Recipes Digest V3 #264


 


   Date: Fri, 27 Sep 1996 06:39:20 -0700 (PDT)


 


   From: Corky Courtright