Country Beef and Rice

Title:
Country Beef and Rice

Yield:
4 Servings

Categories:
Hamburger,
Rice,
Beef




Ingredients:





     2    Slices bacon, cut into 1"


          Pieces


     1 lb Ground beef


   1/2 c  Chopped onion


     2 c  (1/2 pkg.) frozen broccoli,


          Corn and red bell peppers


     1 c  (10 3/4 oz.) condensed


          Mushroom soup


     1    Soup can water


   1/4 ts Garlic powder


 1 1/2 c  Dry rice






 Cook bacon in a skillet until crisp.Remove bacon and set aside. Brown beef


 with onion in hot drippings in skillet;drain fat. Add vegetables,soup,water


 and garlic powder.Bring to a boil; reduce heat and simmer 1 minute.Stir in


 bacon and rice.Cover; remove from heat.Let stand 5 minutes.Makes 4


 servings.