Couscous

Title:
Couscous

Yield:
2 Servings

Categories:
Side
Dishes,
Dish




Ingredients:





 1 1/4 c  Water or chicken broth


     2 tb Butter


     1 c  Couscous; instant


          Salt


          Freshly ground black pepper






 In a saucepan bring the water or broth to the boil. Add the butter,


 couscous, salt, and pepper. Stir. Cover. Remove the pan from the heat and


 let to stand 5 minutes. Stir the couscous with a fork to fluff it up.


 Yield: 2 to 3 servings See Tomato and Fennel Salad


 


 [dry! patH mcRecipe]


 Recipe By     : Nathalie Dupree Cooks (1996) TVFN


 


 Posted to MC-Recipe Digest V1 #243


 


 Date: Sat, 12 Oct 1996 20:19:43 -0700 (PDT)


 


 From: patH