Crackling Corn Bread

Title:
Crackling Corn Bread

Yield:
1 Servings

Categories:
Bread,
Misc




Ingredients:





 1 1/2 c  Corn-meal


   1/2 ts Salt


     2 tb Flour


     2 ts Sugar


     1    Egg, well beaten


     3 ts Baking powder


 1 1/4 c  Milk


 1 1/2 c  Cracklings






 Add flour, corn-meal, sugar, salt, baking powder, egg, and milk. Add


 cracklings.  Beat thoroughly.  Bake in well-oiled shallow pan in hot oven


 (450? F) about 20 minutes, or drop by teaspoonfuls on a hot well-oiled


 griddle.  Fry until golden brown.  6 servings. Virginia Cooper, New


 Orleans, LA.


 


 Converted by MMCONV vers. 1.20


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini