Title: Cranberry Cider Jelly
Yield: 3 Pints
Categories: Canning
Ingredients:
3 c Apple cider
1 c Cranberry juice cocktail
1 ts Lemon juice
1 pk Powdered pectin
5 c Sugar
Make as you would jelly using SureJell, i.e., combine juices and pectin
before adding sugar. Makes about 6 half-pints.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini