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Cranberry Maple Conserve

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Title: Cranberry Maple Conserve
Yield: 1 Servings
Categories: Canning

Ingredients:

1 c Orange juice
3/4 c Pure maple syrup
1 pk (12 oz) cranberries
2 md Pears; cored, pared and
-sliced
1 cn (8 oz) pineapple chunks in
-juice
1/4 c Raisins
1/4 c Pecans; chopped


In large saucepan, combine orange juice and pure maple syrup, bring to a
boil. Reduce heat, simmer 5 minutes. Add cranberries and pears, simmer 5
minutes. Stir in pineapple and raisins, simmer 5 minutes longer or until
slightly thickened. Add nuts. Serve warm or chilled as accompaniment to
turkey, pork, ham or chicken. Refrigerate leftovers.

Recipe by: Tootie's Special Recipe Collection

Posted to TNT - Prodigy's Recipe Exchange Newsletter by
LVFG53A@prodigy.com (MRS IRA M DENNIS) on Nov 24, 1997

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