Title: Crockpot Turkey
Yield: 4 Servings
Categories: Crockpot, Turkey
Ingredients:
1 c Chicken broth
Pam cooking spray
1 sm Turkey breast; frozen
Salt and pepper; to taste
Carrots; chunked (opt.)
Potatoes; chunked (opt.)
Onions; chunked (opt.)
Place breast in pot, pour broth over it, add salt and pepper. Cook on LOW
8-10 hours. NOTE: Vegetables may be placed around and under the turkey if
desired.
Posted to MealMaster Recipes List, Digest #151
Date: Fri, 31 May 1996 10:56:26 -0500
From: awilson@tfs.net
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