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Curried Chickpeas with Veggies

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Title: Curried Chickpeas with Veggies
Yield: 1 Servings
Categories: Vegetarian, Vegan, Main Dishes, Easy

Ingredients:

3 oz Turnips; sliced 1/4-inch
-thick
3 oz Broccoli flowerets; in bite-
-size pieces
3 oz Chickpeas; cooked
3 oz Barley; cooked
2 tb Fresh chives; minced
2 tb Soy oil
1/2 ts Curry
Juice of 1/2 lemon


Steam turnips and broccoli for 8 minutes. Combine with remaining
ingredients. Mix well. Serve warm.

From DEEANNE's recipe files

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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