Dan Green's Sauce for Pork

| Next >>

Title: Dan Green's Sauce for Pork
Yield: 1 Servings
Categories: Bbq sauces

Ingredients:

3 c Ketchup
1/4 c Sugar
1/2 c Tarragon Vinegar
1 Medium onion, minced
2 tb Worcestershire sauce
2 tb Chili powder
1 tb Cayenne
1 tb Garlic salt


Combine all ingredients in a saucepan and cook over medium heat for 10
minutes. Stir frequently. Allow to cool down to room temperature. Brush
the mixture on the pork during the final phase of cooking; if using
indirect heat, you may use it a mop.

Source: The Great Barbecue Companion, Mops, Sops, Sauces, and Rubs. -
~---- - -----------------------------------------------------------------
: Please Visit the Hot and Spicy Cooking Page
http://www.teleport.com/~cstarz/
: ftp://ftp.teleport.com/users/cstarz Now has over 7500+ recipes
for sauces, marinades, spice mixtures,
seafood, sausages, dry-rubs, appetizers and Barbeque, etc.
Download/Upload Areas, Meal-Master(tm) and other programs etc. -
~----------------------------------------------------------------
Posted to bbq-digest V2 #059

Date: Wed, 31 Jul 1996 07:26:14 -0700

From: cstarz@teleport.com (Carey Starzinger)