4 c All Purpose Flour
1 c Salt
1 1/4 c Hot Water (Instant Cofee
Added To The
Water Gives Dough "Browned"
Knead dough 6-8 minutes. Roll out dough and cut with cookie cutters
into desired shapes. Place on wax paper on glass tray; with
toothpick make several holes in each piece to let air escape, then
microwave on high for about 2 minutes. Time will vary according to
size of "cookies" When baked, allow to cool before decorating.