Dry Rub

| Next >>

Title: Dry Rub
Yield: 1 Servings
Categories: Barbecue, Ribs

Ingredients:

2 tb Brown sugar
2 tb Pepper
2 tb Paprika
1 ts Garlic powder
1 tb Salt
1 tb Chili powder
1/2 ts Red pepper flakes --
Crushed


Combine the above and rub all over ribs . Allow to stand for at least 1/2
hour befor cooking. Smoking with hickory is recommended.

Recipe By :

From: Mld@sunshine.Eushc.Org Date: Tue, 22 Mar 94 06:05:57 -0500

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip