Easy Buttermilk Biscuits

Title:
Easy Buttermilk Biscuits

Yield:
16 Biscuits

Categories:
Bread,
Biscuits,
Breakfast




Ingredients:





 2 1/2 c  Flour; all-purpose


     3 ts Baking powder


     1 ts Salt


   1/2 ts Soda


   1/3 c  Butter; melted


     1 c  Buttermilk






 Combine flour, baking powder, salt, and soda.  Add butter and buttermilk


 and stir to form a sticky dough. Knead a few times on a lfoured board to


 make a smooth ball. Roll out to 1/2 inch thickness. Cut into 2 inch rounds.


 Place biscuits on greased cookie sheets. Bake at 450 degrees for 10 to 12


 minutes.


 


 SOURCE: Southern Living Magazine, sometime in the 1970's. Typed for you by


 Nancy Coleman.