Easy "Souffle"

Title:
Easy "Souffle"

Yield:
6 Servings

Categories:
Eggs,
Cheese,
Kids




Ingredients:





     2 tb Butter


     6    Bread slice


 1 1/2 c  Cheese; grated


     6    Egg


 1 1/2 c  Milk


   1/2 ts Dry mustard






 Fat grams    per serving:              Approx. Cook Time:


 :45


   Preheat oven to 250F. Spread butter on bread & cut into small cubes. In


 casserole dish, alternate layers of bread cubes and cheese. In a bowl, beat


 together egg, milk and dry mustard; pour over bread; stir gently. Let stand


 at least 10 minutes. Bake 40-45 minutes or till set in centre.


 


 Serves 4 hungry people with 6 as a brunch dish.


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini