Easy Strawberry Layered Cheesecake

Title:
Easy Strawberry Layered Cheesecake

Yield:
1 Servings

Categories:
Cheesecake




Ingredients:





     2 pk (8oz) cream cheese; softened


   1/2 c  Sugar


   1/2 ts Vanilla


     2    Eggs


   1/4 c  Strawberry preserves


     5 dr Red food coloring


     1    Graham cracker crust






 Directions: Mix cream cheese, sugar and vanilla with electric mixer on


 medium speed until well blended. Add eggs, mix until blended. Stir


 preserves and food coloring into 1cup of the batter. Pour strawberry batter


 over crust. Top with remaining plain batter. Bake at 350 for 40 minutes


 until center is almost set. Cool. Refrigerate for 3 hours or overnight.


 Garnish with whipped topping and fresh strawberries.


 


 ***To use springform pan, mix 1 1/2 cups graham craker crumbs, 3 T sugar


 and 1/3 cup butter or margarine (melted). Press into bottom of 9-inch


 springform pan. Double ingredients in recipe for batter. mix and layer over


 crust as directed. Bake at 350 for 55 minutes or until center is almost


 set. Loosen cake from rim of pan. Cool completely before removing rim of


 pan. Makes


      12    servings.


 


 Posted to brand-name-recipes by P& Gruenwald 
on Feb 20,


 1998