Fast Pizza

Title:
Fast Pizza

Yield:
1 Servings

Categories:
Low-Fat,
Pizza




Ingredients:





     1 pn Pita bread; cut in half


   1/4 c  Tomato sauce; low sodium


   1/8 c  Yellow onions; chopped


   1/8 c  Scallions; chopped


   1/8 c  Green bell peppers; chopped


     4    Mushroom; sliced


   1/8 c  Alfalfa sprouts






 Recipe by: McDougall Program Preparation Time: 0:20 Cut the pita bread in


 half by separating it into two circles. Spread each half with tomato sauce.


 Sprinkle on the basil and oregano and add the toppings of your choice. Bake


 at 300 degrees for 10 minutes , or heat in toaster oven for 5 minutes at


     250    degrees setting.


 From the collection of Sue Smith, S.Smith34, Uploaded June 16, 1994


 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mcdougal.zip