Fay's Pumpkin Bread

Title:
Fay's Pumpkin Bread

Yield:
8 Servings

Categories:
Holiday,
Quickbreads,
Gifts,
Fruits,
Favorite




Ingredients:





     1 ts Ground cinnamon


     3 c  Sugar


 3 1/2 c  Flour; sifted


   2/3 c  Vegetable oil


     2 ts Baking soda


 1 1/2 ts Salt


     1 cn Pumpkin


   2/3 c  Water


     1 ts Ground nutmeg


   2/3 c  Pecans; coarsely chopped


     1    Egg






 Mix all ingredients together.  Pour into well-greased loaf pans. Bake 1


 hour at 350 degrees.  Remove from pan and cool completely on wire rack


 before wrapping. This may be frozen. From my friend Fay Carrico Keranen


 Formatted by Judy Garnett


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini