Fluffy Peanut Butter Pie

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Title: Fluffy Peanut Butter Pie
Yield: 1 Servings
Categories: Pastries, Pastry


1 Prepared pie shell; graham
-cracker or choc
8 oz Cream cheese; softened
14 oz Sweetened condensed milk
3/4 c Peanut butter
3 tb Lemon juice; condensed
1 ts Vanilla extract
1 c Cool whip
2 ts Chocolate syrup

In large bowl, beat cream cheese until fluffy. Beat in milk and peanut
butter until smooth. Stir in lemon juice and vanilla. Fold in whipped
cream. Turn into crust. Drizzle chocolate syrup over top of pie, swirl with
spoon. Chill 4 hours or until set.

Optional: Reese's chips over top.

Recipe by: Eat-L

Posted to EAT-L Digest by RollFamily on Dec 18, 1997