Fly-Off-The-Plate Rolls

Title:
Fly-Off-The-Plate Rolls

Yield:
1 Servings

Categories:
Bread,
Yeast,
Kay
burger




Ingredients:




----------------------------KAY
BURGER  XWSF96A----------------------------


     2 pk Yeast


   1/2 c  Warm water


     1 c  Warm milk


   1/4 c  Margarine; melted


     2 tb Sugar


     1 ts Salt


     1    Egg; beaten


 1 1/2 c  Flour


    18    Marshmallows


     1 c  Margarine; melted


     1 c  Sugar


     1 ts Cinnamon






    Dissolve yeast in warm water. Combine milk, butter, sugar, salt and egg


 in large bowl. Add yeast mixture and beat for 4 minutes at medium speed.


 Stir in enough flour to form a soft dough. Turn out onto a floured surface


 and knead until smooth and elastic, working in more flour if necessary.


    Place in a greased bowl, cover and let rise in a warm place until


 doubled, about 30 minitues. Punch down and divide dough into 18 pieces.


 Flatten each piece and wrap around a marshmallow, pinching to seal. Place


 on a greased cookie sheet and let rise for 30 minutes. Dip balls in melted


 butter and roll in a mixture of sugar and cinnamon. Bake 350~ for 30


 minutes on greased cookie sheet.


 


    YUM! Another good one!!!  Kay.


 


 From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini