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Garlic, Chili and Fish Sauce (Nuoc Cham)

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Title:
Garlic, Chili and Fish Sauce (Nuoc Cham)

Yield:
1 Servings

Categories:
Spices,
Vietnamese




Ingredients:





   1/4 c  Fish sauce


   1/4 c  Rice vinegar


     2 tb Sugar


     2 tb Lime juice


     1 tb Garlic


     1 ts Chili paste






 Combine all ingredients in a bowl and refrigerate over night to blend


 flavors.


 


 Yield - 1/2 cup


 


 Formatted & Busted by RecipeLu 


 Posted to recipelu-digest Volume 01 Number 230 by RecipeLu


 
on Nov 09, 1997

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