Gehakteh Leber (Chopped Liver)

Title:
Gehakteh Leber (Chopped Liver)

Yield:
1 Servings

Categories:
Passover




Ingredients:





     2 lg Onions, chopped (or more, to


          -taste)


     3 tb Oil


     1 lb Chicken livers


     4    Hard cooked eggs


     1 ts Salt


   1/4 ts Black pepper


     1 tb Mayonnaise (up to 2)






 In a large skillet, saute the onions in the oil until golden. Broil the


 livers. Using the finest blade of a grinder, or steel blade of the food


 processor, grind the liver with the onions and eggs. Add the salt and


 pepper. Add 1 or 2 tbs mayonnaise and mix well. Taste and adjust the


 seasoning. Serve chilled.


 


 Posted to rec.food.recipes by "Joel W./Mirjam D." 


 on Mar 2, 1994.