Gorgonzola-Chicken Pizza

Title:
Gorgonzola-Chicken Pizza

Yield:
1 Servings

Categories:
Pizza,
Chicken




Ingredients:





     2 tb Olive oil


   1/2 ts Pepper; freshly ground


     2 ts Olive oil


     2    Cloves garlic; sliced


     2 tb Butter or margarine


     1 lb Frozen bread dough; thawed


   3/4 lb Chicken breast; cut into


          -strips


   1/4 lb Gorgonzola cheese; crumbled


     2 tb Parmesan cheese; grated


     1 tb Fresh sage leaves






 With 2 tsp oil, grease 14-inch pizza pan; sprinkle with cornmeal. In


 skillet, over medium heat, melt butter in remaining oil; saute chicken,


 sage, pepper and salt 3 minutes.  Remove.  In drippings, saute onions and


 garlic 30 minutes. Preheat oven to 450o F. Pat dough into pizza pan; fold


 edges under 1/4 inch. Bake 5 minutes. Sprinkle with onions, then chicken


 and cheeses; bake 10 minutes, until golden.