Grandma Hitchcock's Mustard Sauce for Ham

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Title: Grandma Hitchcock's Mustard Sauce for Ham
Yield: 1 Servings
Categories: Sauces, Ham, Chef

Ingredients:

2 tb Cider vinegar
1 ts Dry mustard
2 tb Sugar
1/2 ts Salt
1/8 ts Pepper
1/2 c Cream
1 Egg yolk; beaten


In sm saucepan, whisk in order as listed. Cook over low heat until lightly
thickened. Serve in gravy boat with a ham dinner.

Delicious! TNT shared by Sherilyn Schamber, Sept 1997

Recipe by: Taste, TVFN - David Rosengarten

Posted to TNT - Prodigy's Recipe Exchange Newsletter by Sherilyn Schamber
on Sep 19, 1997