Grandma Hitchcock's Mustard Sauce for Ham

Title:
Grandma Hitchcock's Mustard Sauce for Ham

Yield:
1 Servings

Categories:
Sauces,
Ham,
Chef




Ingredients:





     2 tb Cider vinegar


     1 ts Dry mustard


     2 tb Sugar


   1/2 ts Salt


   1/8 ts Pepper


   1/2 c  Cream


     1    Egg yolk; beaten






 In sm saucepan, whisk in order as listed. Cook over low heat until lightly


 thickened. Serve in gravy boat with a ham dinner.


 


 Delicious! TNT shared by Sherilyn Schamber, Sept 1997


 


 Recipe by: Taste, TVFN - David Rosengarten


 


 Posted to TNT - Prodigy's Recipe Exchange Newsletter  by Sherilyn Schamber


 
on Sep 19, 1997