Grape Caesar Salad

Title:
Grape Caesar Salad

Yield:
1 Servings

Categories:
Grapes,
Salads,
Meatless




Ingredients:





     3 c  Torn Romaine lettuce


     1 c  Seedless grapes


   1/3 c  Shredded Swiss cheese


   1/3 c  Garlic croutons





-------------------------------LIME
DRESSING-------------------------------


     2 tb Lime juice


   1/2 ts Worcestershire sauce


   1/2 ts Salt


   1/4 ts Minced garlic


   1/4 ts Coarsely ground black pepper


     2 tb Olive oil



----------------------------------TOPPING----------------------------------


     2 tb Shredded Parmesan cheese





 Toss lettuce, grapes, Swiss cheese and croutons in small bowl. Pour Lime


 Dressing over greens mixture; toss to mix. Sprinkle with Parmesan cheese


 and toss lightly. Makes 4 (1 cup each) servings.


 


 For the Lime Dressing: Combine ingredients lime juice through the pepper.


 Mix well. Beat in 2 tablespoons olive oil until well blended. Makes about


     1/3    cup.


 


 Nutritional Analysis Per Serving: 152 Cal., 5 g pro., 10.4 g fat (57% Cal.


 from fat), 10.9 g carb., 10 mg chol., 0.8 g fiber and 381 mg sodium.


 


 California Table Grape Commission's Healthy Kitchen www.tablegrape.com (c)


 1996, 1997 Fresno, CA USA Also available: 4 pamphlets with recipes (which


 you can order from the website); Food service info-kits; education packets


 for children; etc.


 


 >From Pat Hanneman (Kitpath) and McBuster 98Mar


 


 Recipe by: California Grapes 1997 : Salads


 


 Posted to MC-Recipe Digest by KitPATh 
on Mar 07,


 1998