Greek-Style Chicken

Title:
Greek-Style Chicken

Yield:
6 Servings

Categories:
Chicken,
Grilling




Ingredients:





   1/2 c  Vegetable oil


     2 tb Lemon juice


     2    Garlic cloves; minced


   1/2 ts Dried oregano


   1/2 ts Salt


   1/4 ts Black pepper


     6    Boneless; skinless chicken


          -breast halves (1 1/2 to 2


          -pounds)






 In a medium-sized bowl, combine all the ingredients except the chicken; mix


 well. Add the chicken breasts, cover and marinate in the refrigerator for
3


 to 5 hours, or overnight. Preheat the grill to medium-high heat. Grill the


 chicken for 15 to 18 minutes, or until no pink remains and the juices run


 clear, turning them over halfway through the grilling.


 


 Recipe by: MR FOOD


 


 Posted to MC-Recipe Digest V1 #1040 by Meg Antczak


 
on Jan 24, 1998