Green Adabo of Pork Loin

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Title: Green Adabo of Pork Loin
Yield: 1 Servings


3 lb Boneless loin of pork, 2"
1 md Onion, sliced
3 Jalapeno chiles, leave some
1 Clove garlic (or garlic
6 Outside leaves Romaine
3 Tomatillos (green or 1/2
-bottle green taco sauce)
1/4 c Cilantro (to taste)
1/4 c Orange juice
Salt & pepper

Put meat in pan with water. Cook 1 1/2 hours; drain, put in pot or
crockpot. Combine in blender everything else with 1 cup ater. Season to
taste. Pour over meat 30 minutes or add to crock pot and simmer for 6
hours. Add enough water to cover 1/2 the meat. Tasty and hot.

Posted to FOODWINE Digest 10 Sep 96

From: Joe Ames

Date: Wed, 11 Sep 1996 12:34:44 -0400