Title: Green Tomato Jelly
Yield: 6 Servings
Categories: Jelly, Canning
Ingredients:
5 c Green tomatoes,
Cut into sm. pieces
4 c Sugar
6 oz Pkg. raspberry Jello
Preparation : Boil tomatoes and sugar together for 15 minutes. Remove from
heat. Add Jello and stir well. Put into blender. Blend well. Pour into
jars and seal. Walt MM
Posted to MM-Recipes Digest V3 #258
Date: Fri, 20 Sep 1996 17:19:59 -0400
From: Walt Gray