Green Tomato Pickles

Title:
Green Tomato Pickles

Yield:
1 Servings

Categories:
Preserves,
Pickles




Ingredients:





     4 qt Sliced green tomatoes


     2 qt Sliced onions


   1/2 c  Pickling spice


     3 c  Brown sugar


     4 c  Vinegar


          Pickling salt






 Layer tomatoes and onions in a crock with a pickling salt between the


 layers.  Put a weighted plate on the top of vegetables and leave over


 night.  Next day, drain vegetables and place in kettle. Tie spices in


 cheesecloth add to vegetables with vinegar and brown sugar. Cook slowly


 until brown.  Place in sterilized jars and seal.