Title: Ground Meat Mix
Yield: 20 Servings
Categories: Ground, Chicken, Breast
Ingredients:
3 Egg whites -- whipped
2 c Bread crumbs
1 c Celery -- chopped
1 c Onions -- chopped
1 c Bell peppers
1 c Carrots -- shredded
1 ts Salt
1/2 ts Olive oil
3 lb Ground chicken breast,
Skinless -- cooked
In a mixing bowl, combine egg whites, bread crumbs, celery, onions, bell
peppers, carrots, and salt. Add chicken and mix well. In a skillet, heat
oil over medium heat. Add chicken mixture. Cook until chicken is no longer
pink. Cool.
Posted to EAT-L Digest - 24 Jun 96
Date: Tue, 25 Jun 1996 18:34:43 -0500
From: "Anita A. Matejka"
Recipe By : Homemade Is Better
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