Hairball Salad with Saliva Dressing

Title:
Hairball Salad with Saliva Dressing

Yield:
1 Servings

Categories:
Kids,
Halloween,
Gross




Ingredients:





     1 lg Ripe avocado


     2 c  Alfalfa sprouts


     5 lg To 6 carrots, washed peeled


          And grated


          Italian dressing





-----------------------------------TOOLS-----------------------------------


          Paring knife


          Spoon


          Mixing bowl


          Fork


          Carrot peeler


          Grater


     4    Salad bowls





 With an adults help, cut avocado in half. Use a spoon to scopp out


 the pit.


 


 Scoop avocado out of the shell and put in the bowl.  Add sprouts to


 the avocado meat. Mash with a fork. It is ok to leave some lumps. Set


 the mixture aside.


 


 Divide the grated carrots among the four salad bowls.


 


 Using your clean fingers and a spoon, make walnut size hairballs from


 the avocado mixture and arrange them on top of the grated carrots.


 Pour Italian "saliva" dressing over hairballs and serve. Serves 4 cat


 fanciers.


 


 Sicko serving suggestion: Squeezw ribbons of chocolate icing


 "hairball" medicine out of a paper cone onto the backs of your guests


 hands to be licked off for dessert.


 


 From the Book: Gross Grub by Cheryl Porter Random House ISBN


 0-679-86693-0


 


 Shared by Carolyn Shaw 10-95


 Posted to MM-Recipes Digest V3 #238


 


 Date: Sun, 1 Sep 1996 09:56:50 -0500


 


 From: pickell@cyberspc.mb.ca (S.Pickell)